How To Make Pepperoni Bread With Pillsbury Pizza Dough. Roll pizza dough into a rectangle about 10 x 14 inches. Place all chopped ingredients on top of dough, leaving an inch clear on the longest side to use for pinching and sealing.
Arrange a rack in the middle of the oven and heat the oven to 375°f. Layer dough pieces in bottom of a bundt pan, drizzle lightly with some of the flavored dipping oil 4. Remove unbaked bread from refrigerator tube;
What You Will Need To Make Pepperoni Bread.
Let the frozen bread dough thaw. Roll up, starting at shortest side of triangle and rolling to opposite point. Pizza dough also makes an.
1 Hour And 40 Minutescook Time:
1 package refrigerated pizza dough (the long tube found with the crescent rolls that you pop open and unroll) 1 ½ cups mozzarella cheese; In the past, i have used pillsbury french bread loaves to make our pepperoni bread but wasn’t nuts about the taste. Remove unbaked bread from refrigerator tube;
Pepperoni Roll Recipe With Pillsbury Pizza Dough.
Spread pepperoni and cheese on crust. Using hands, spread dough evenly. Bake for 10 to 12 minutes or until golden brown.
Bake For 10 Minutes Or Until Browned On Top.
Unroll pizza dough onto baking sheet. Starting with the long end, roll up dough tightly. Sprinkle italian seasonings and garlic powder over the dough and then place pepperoni on dough leaving 1/2inch around outside edges feel free to add red pepper flakes too.
Roll Pizza Dough Into A Rectangle About 10 X 14 Inches.
Roll the dough into a cigar and fold the end inward. This will make more pliable and easy to work with. In a small bowl combine the melted butter, garlic powder, and italian seasonings.
